How many grams is 3/4 cup?
It depends on the ingredient:
90 g of all-purpose flour, 149 g of granulated sugar, 170 g of butter and 177 g of water.
3/4 cup is a measure of volume (177 ml in a US cup), so its weight changes with every ingredient. Find yours in the table, or use the converter.
3/4 cup all-purpose flour =
90 g
3.17 ozounces
12tablespoons
177 mlvolume
3/4 cup in grams for every ingredient
Flours & Starches
| Ingredient | 3/4 cup in grams | Ounces |
|---|---|---|
| All-purpose flour | 90 g | 3.17 oz |
| Bread flour | 90 g | 3.17 oz |
| Cake flour | 90 g | 3.17 oz |
| Self-rising flour | 85 g | 2.99 oz |
| Whole wheat flour | 85 g | 2.99 oz |
| Almond flour | 72 g | 2.54 oz |
| Coconut flour | 96 g | 3.39 oz |
| Rye flour | 80 g | 2.8 oz |
| Cornmeal | 117 g | 4.13 oz |
| Cornstarch | 84 g | 2.96 oz |
| Semolina | 122 g | 4.31 oz |
Sugars & Sweeteners
| Ingredient | 3/4 cup in grams | Ounces |
|---|---|---|
| Granulated sugar | 149 g | 5.24 oz |
| Brown sugar (packed) | 160 g | 5.64 oz |
| Powdered sugar | 85 g | 2.99 oz |
| Honey | 252 g | 8.89 oz |
| Maple syrup | 234 g | 8.25 oz |
| Molasses | 255 g | 8.99 oz |
| Corn syrup | 234 g | 8.25 oz |
Butter & Oils
| Ingredient | 3/4 cup in grams | Ounces |
|---|---|---|
| Butter | 170 g | 6.01 oz |
| Vegetable oil | 164 g | 5.77 oz |
| Olive oil | 162 g | 5.71 oz |
| Peanut butter | 203 g | 7.14 oz |
Milk & Dairy
| Ingredient | 3/4 cup in grams | Ounces |
|---|---|---|
| Milk | 183 g | 6.46 oz |
| Buttermilk | 184 g | 6.48 oz |
| Heavy cream | 179 g | 6.3 oz |
| Sour cream | 170 g | 6.01 oz |
| Cream cheese | 170 g | 6.01 oz |
| Yogurt (plain) | 184 g | 6.48 oz |
Water & Liquids
| Ingredient | 3/4 cup in grams | Ounces |
|---|---|---|
| Water | 177 g | 6.26 oz |
Grains, Oats & Rice
| Ingredient | 3/4 cup in grams | Ounces |
|---|---|---|
| Rolled oats | 68 g | 2.38 oz |
| Rice (uncooked) | 149 g | 5.24 oz |
| Quinoa (uncooked) | 128 g | 4.5 oz |
Nuts, Seeds & Dried Fruit
| Ingredient | 3/4 cup in grams | Ounces |
|---|---|---|
| Walnuts (chopped) | 85 g | 2.99 oz |
| Almonds (whole) | 107 g | 3.76 oz |
| Raisins | 112 g | 3.94 oz |
| Shredded coconut | 64 g | 2.25 oz |
Baking Essentials
| Ingredient | 3/4 cup in grams | Ounces |
|---|---|---|
| Cocoa powder | 63 g | 2.22 oz |
| Chocolate chips | 128 g | 4.5 oz |
| Table salt | 216 g | 7.62 oz |
| Baking powder | 144 g | 5.08 oz |
| Baking soda | 216 g | 7.62 oz |
3/4 cup in other units
12tablespoons
36teaspoons
177 mlUS cup
6 fl ozfluid ounces
Frequently asked questions
How many grams is 3/4 cup?
It depends on the ingredient: 90 g of all-purpose flour, 149 g of granulated sugar, 170 g of butter and 177 g of water.
How many tablespoons is 3/4 cup?
3/4 cup equals 12 tablespoons, or 36 teaspoons.
How many ml is 3/4 cup?
3/4 cup is 177 ml in a US cup, or 188 ml in a metric cup.
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